Roasted Asparagus with Garlic Oil & Balsamic Vinegar - Boyajian
Preheat oven to 450 degrees Fahrenheit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boyajianinc.com.
Ingredients
- 1 pound fresh asparagus with medium wide stalks ((about 20 stalks))
- 1 Tablespoon Boyajian Garlic Oil
- 1 Tablespoon Boyajian Balsamic Vinegar
- Kosher salt
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