Sausage Macaroni and Cheese | Recipe Cart
Sausage Mac & Cheese - this EASY macaroni and cheese recipe is full of Italian sausage! It's the perfect comfort food. I've been making this FOR YEARS and every
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Cooking tools:
- Oven
- Stove
- Skillet
- Pot
- Colander
- Wooden spoon
- Saucepan
- Baking pan
- Airtight container
Ingredients
- 14-15 ounces dry pasta (elbows, penne, shells, rotini, or a combination)
- 1 pound bulk Italian sausage (mild, sweet, or hot, or even turkey sausage)
- 1/2 medium onion (diced (about 1 cup))
- 2 cloves garlic (minced)
- 4 tablespoons butter
- 4 tablespoons all purpose flour
- 3 cups milk (regular, lowfat, or nonfat)
- 1/2 teaspoon dry Italian seasoning
- 4 cups shredded cheese (cheddar, american, mozzarella, monterey jack, or a combination)
- Salt
- Pepper
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