Peanut Butter Cheesecake Brownie Pie | Just A Pinch Recipes

Peanut Butter Cheesecake Brownie Pie | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350. Press room temperature pie crust into 9" pie pan. Set aside. Cream milk and cream cheese with electric mixer on a lower speed until smooth. Add...

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Ingredients

  • ## CRUST
  • - refrigerated pie crust, room temperature
  • ## BROWNIE
  • 1 - brownie box mix plus ingredients per package (I used Betty Crocker Supreme and saved the chocolate syrup for the topping)
  • ## CHEESECAKE FILLING
  • 8 ounce(s) cream cheese, room temperature
  • 1/2 cup(s) confectioners' sugar
  • 3/4 cup(s) peanut butter
  • 1/2 cup(s) milk
  • 1 - egg
  • 1 teaspoon(s) vanilla extract
  • ## TOPPING
  • - chocolate syrup
  • - semi-sweet mini chocolate chips
  • - whatever sounds good to you(i.e. peanuts, coconut, etc.)

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