Crunchy cauliflower, apple & blue cheese salad - Good Food Middle East

Ingredients

• 5 tbsp cider vinegar
• 2 tbsp extra-virgin olive oil or rapeseed oil
• little drizzle of honey
• 3-4 apple, cored and thinly sliced
• 1 small cauliflower, chopped
• handful of alfalfa sprouts (optional)
• 200g Stilton or vegetarian crumbly blue cheese, such as Dorset Blue Vinney, crumbled
• small bunch mint, chopped
• 50g sunflower seeds, toasted (walnuts or cobnuts also work well)