Cheesy Meatball Cups | Savory
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Ingredients
- 12 (1 oz) Cooked Perfect Italian-style Meatballs
- 1 (8 oz) can refrigerated crescent dough
- 4 oz cream cheese, softened
- 3/4 tsp Italian seasoning
- 1 1/4 cups tomato sauce
- 1 cup shredded mozzarella cheese
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