How to Bake Chocolate Almond Cake with Zesty Orange:
Looking for the perfect dessert? Let me show you how to bake Chocolate Almond Cake with Zesty Orange. It's rich, moist, and bursting with flavor!
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Cooking tools:
- Hand mixer
- Oven
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Cake pan
- Microplane
Ingredients
- 1 cup (100g) almond flour
- 1 cup (120g) all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ½ cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- ½ cup (120ml) buttermilk
- 6 ounces (170g) semi-sweet dark chocolate, melted and cooled
- Zest of 1 medium orange (approximately 1 tablespoon)
- 4 ounces (115g) semi-sweet chocolate, chopped
- ¼ cup (60ml) heavy cream
- Zest of ½ medium orange
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