Asparagus Potato Soup Recipe: How to Make It

Ingredients

• 2 cups diced peeled potatoes
• 1/2 pound fresh asparagus, chopped
• 1/2 cup chopped onion
• 2 celery ribs, chopped
• 1 tablespoon chicken bouillon granules
• 4 cups water
• 1/4 cup butter, cubed
• 1/2 cup all-purpose flour
• 1 cup heavy whipping cream
• 1/2 cup milk
• 1/2 teaspoon salt
• Dash pepper
• 12 bacon strips, cooked and crumbled
• 3/4 cup shredded cheddar cheese