Sesame seed risotto - Pödör
Heat the sesame seed oil in a dish. Add the salad onions and braise them for a short while. Add the risotto and the sesame seeds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.podoroils.com.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Ladle
- Chef's knife
- Cutting board
- Kitchen timer
- Serving bowl
Ingredients
- 100 g shallot onion
- 100 g risotto rice
- 10 g unhulled sesame seeds
- 100 g white wine
- 250 g vegetable soup or poultry stock
- 200 g coconut cream
- sea salt
- pepper
- 1/2 piece(s) red chili
- sprouts
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