Healthy Homemade Seed & Grain-Free Crackers
Learn how to make crispy, nutritious seed & grain-free crackers at home. Perfect for healthy snacking and dietary restrictions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeshorizon.com.
Cooking tools:
- Rolling pin
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup mixed seeds (such as sunflower, pumpkin, flax, chia, sesame) (about 150g)
- 1/2 cup gluten-free oat flour or almond flour (about 50g)
- 1/4 cup water (about 60ml)
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Optional: herbs, spices of choice
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