The Picadillo Burger - Sutter Home Family Vineyards

Ingredients

• ¾ cup chopped pickled vegetable (spicy)
• ½ cup sour cream
• 1 cup shredded cheddar cheese
• 2 cups shredded Iceberg lettuce
• 1 cup chopped fresh tomatoes
• Hot Sauce to taste
• 2 pounds ground chuck
• 3 Tablespoons Sutter Home Sauvignon Blanc
• 1 Medium onion chopped
• ¾ cup chopped green olives
• ½ cup raisins
• 2 cloves garlic finely chopped
• 1 tablespoon capers
• 1 teaspoon dried oregano
• 2 teaspoons Salt
• 1 teaspoon ground pepper
• Vegetable oil, for brushing on the grill rack
• 6 Soft Kaiser rolls sliced