Red Cabbage, Apple and Caraway Soup - Sioux Honey Association Co-Op
Ingredients 1 tablespoon Sue Bee® Honey 2 tablespoons butter sour cream sour cream 2 tablespoons balsamic vinegar 2 cups dry red wine 3 (14 1/2 ounce) cans beef
Ingredients
- 1 tablespoon Sue Bee® Honey
- 2 tablespoons butter
- sour cream sour cream
- 2 tablespoons balsamic vinegar
- 2 cups dry red wine
- 3 (14 1/2 ounce) cans beef broth
- 2 teaspoons caraway seeds
- 4 cups chopped red cabbage
- 3 medium granny smith apples
- 1 large onion
- chopped fresh parsley
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