Snackworks | HONEY MAID Creamy Layered Lemon Squares
HONEY MAID Creamy Layered Lemon Squares Prep time30 min Total time4hr 30min ServingsMakes 20 servings, 1 square (111 g) each.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at snackworks.ca.
Cooking tools:
- Hand mixer
- Baking dish
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
- Microwave
- Refrigerator
- Kitchen timer
Ingredients
- 2 cups Honey Maid Crumbs
- ½ cup sugar, divided
- ½ cup butter, melted
- 1½ pkg. (250 g each) brick cream cheese, softened
- 3 cups thawed frozen whipped topping, divided
- 4 cups fresh strawberries, sliced, divided
- 1½ cups boiling water
- 2 pkg. (85 g each) lemon jelly powder
- 2 cups ice cubes
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Creamy Layered Lemon Squares
snackworks.com
Snackworks | HONEY MAID Creamy Layered Lemon Squares
snackworks.ca
Snackworks | HONEY MAID Creamy Layered Squares
snackworks.ca
Snackworks | HONEY MAID Creamy Lemon Squares
snackworks.ca
Snackworks | HONEY MAID Creamy Layered Lemon Squares
snackworks.ca
Snackworks | HONEY MAID Frozen Lemonade Squares
snackworks.ca
Snackworks | HONEY MAID Peanut Butter Ice Cream Squares
snackworks.ca
Snackworks | HONEY MAID Peanut Butter Ice Cream Squares
snackworks.ca