Acapulco Chicken I Recipe - Authentic Mexican Flavors

Ingredients

• 2 cups unsalted defatted chicken broth
• 1 tbsp olive oil
• 2 tsp ground cumin
• 2 tbsp pickling spice
• 1/2 red bell pepper, sliced
• 1 lb (454 g) boneless chicken breast, halves
• 1/2 yellow bell pepper, sliced
• 2 tbsp minced jalapeño chile with seeds
• 1 onion, halved and thinly sliced
• 1/3 cup rice wine vinegar
• 1/4 cup fresh cilantro leaves
• 3 large garlic cloves, minced
• baked (no oil) tortilla chips