HERSHEY S’MORES CUPCAKES - Skinny Daily Recipes
Delicious Hershey’s S’mores Cupcakes with graham cracker crust, marshmallow filling, and milk chocolate ganache—16 servings in 1 hour 40 mins. Perfect chocolatey treat!
Ingredients
- 1 1/3 cup graham crackers crumbs
- 5 Tablespoon sugar
- 5 Tablespoon unsalted butter-melted
- 1 cup sugar
- ¾ cup plus 2 tablespoons all-purpose flour
- 6 tablespoons Hershey’s Cocoa powder
- ¾ teaspoon baking powder
- ¾ teaspoon baking soda
- ½ teaspoon salt
- ½ cup milk- room temperature
- ½ cup vegetable oil
- 1 large egg-lightly beaten
- 1 teaspoon vanilla
- ½ cup boiling water
- 2 egg whites
- ½ cup sugar
- ¼ teaspoon cream of tarter
- 1 cup heavy whipping cream
- 10 oz. milk chocolate-finely chopped
- ½ Tablespoon vegetable oil
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