Prunes & apples squares - Trois fois par jour
While date squares are already well known, I decided to switch things up during apple season and revamped an old classic with apples and prunes. It’s surprising
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.troisfoisparjour.com.
Ingredients
- 1 cup of butter, room temperature
- 1 1/4 cup of oatmeal
- 1 1/4 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1 cup of chopped pecans
- 1/4 teaspoon of salt
- 4 cups of apples, peeled and diced
- 1/2 cup of prunes, pitted and quartered
- 2 tablespoons of maple syrup
- 1/4 teaspoon of ground cinnamon
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