Hungarian Cheese Spread
Indulge in a traditional 15-minute Hungarian Cheese Spread made with local Ontario cream cheese and butter, perfect for entertaining! Served with crackers or dark rye bread.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Serving platter
Ingredients
- 8 oz (225 g) local Ontario cream cheese, softened
- 3 tbsp (45 mL) local Ontario salted butter, softened
- 2 tbsp (30 mL) minced cornichons
- 2 tbsp (30 mL) minced onion
- 2 tsp (10 mL) Dijon mustard
- 1 1/2 tsp (7.5 mL) sweet paprika
- 1 clove garlic, grated
- 2 tbsp (30 mL) minced chives (optional)
- Crackers or dark rye bread, for serving
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