Judy's Butter Chicken | Our Cow

Ingredients

• 1kg Our Cow Chicken Thighs
• 150 ml natural yoghurt
• 1/4 cup ground almonds
• 1 tsp chilli powder
• 1/4 teaspoon crushed bay leaves
• 1/4 teaspoon ground cloves
• 1/4 teaspoon ground cinnamon
• 1 teaspoon garam masala
• 4 green cardamom pods
• 2 tsp ginger pulp
• 1 tsp garlic pulp
• 400 g can tomatoes
• 1 1/4 tsp salt, cubed
• 1 tsp tandoori food colouring (optional)
• 2 tbsp tomato paste (optional)
• 1 tsp sugar (optional)
• 75 g butter
• 1 tablespoon corn oil
• 2 medium onions, sliced
• 2 tablespoons fresh coriander, chopped
• 4 tablespoons cream