Classic Buckwheat Kasha Recipe for Any Meal
Ukrainian buckwheat kasha is more than just a meal; it's a symphony of flavors, nutrition, and tradition. Let’s explore this exciting recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fifteen.net.
Ingredients
- 1 3/4 oz. lard or bacon
- 5.29 oz. buckwheat grain
- 1 medium onion
- 1 tablespoon oil for frying
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon salt
- Some greens for serving (green onion and parsley)
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