Deluxe Baked Marshmallow Peanut Butter Rice Krispies Squares Bar Recipe - Baking.Food.com
A chocolate cake bottom topped with a chocolate, peanut butter rice cereal topping, and a gooey marshmallow filling. Prep time includes making the pea
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Cooking tools:
- Jelly roll pan
- Hand mixer
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Microwave
- Wooden spoon
- Spatula
- Refrigerator
Ingredients
- 3/4 cup butter, softened (I use 1/2 cup butter and 1/4 cup margarine)
- 1 1/2 cups white sugar
- 3 eggs
- 1 1/2 teaspoons vanilla
- 1 1/3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3 tablespoons cocoa powder
- 1/2-3/4 cup chopped walnuts (optional)
- 4 cups mini marshmallows (can use more marshmallows if desired)
- 1 1/3 cups semi-sweet chocolate chips
- 3 tablespoons butter
- 1 cup peanut butter
- 2 cups crispy rice cereal (I use Rice Krispies cereal)
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