GRILLED MOROCCAN SALMON – Gourmania
Grilled Moroccan Salmon with cumin, paprika, and lemon—4 simple steps for flavorful, healthy meals. Perfect for holidays or any gathering.
Ingredients
- 4 salmon steaks (1 1/2 to 2 lbs)
- 1 teaspoon ground cumin
- 1/2 teaspoon paprika
- 1 teaspoon dried thyme
- 1/2 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 lemon, sliced
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