Ardennes Tin Bread | Sonneveld
Ardennes Tin Bread made with multigrain flour, fresh yeast, and seeds for a flavorful, homemade taste. Perfect for bread lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 5.2 g - 52% Water approx.
- 5 g - 50% Flour
- 5 g - 50% VitaSon Multigranen (multigrain) 50%
- 250 g - 2.5% Fresh yeast
- Sesame seeds
- Sunflower seeds
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