French Onion Fondue Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmanddairy.com.
Ingredients
- 3 tablespoons Butter
- 1 1/2 cups finely chopped onions
- 1/2 cup apple juice
- 1/2 cup dry white wine or water
- 1/2 pound (2 cups) Deli American Cheese, shredded
- 1/4 teaspoon freshly ground pepper
- Broccoli florets, cauliflower florets, baby-cut carrots, snow pea pods, bell pepper slices, blanched
- French bread, cubed
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