Cheeseburger Dip | Mama's Cooking
Could you transform the meaty, indulgent, cheesy flavor of cheeseburgers and turn it into the life of the party? Not only can you, you should! Cheeseburger Dip is layers of juicy beef, melty cheese,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mamascooking.com.
Ingredients
- ***For the dip:***
- 1 tablespoon vegetable oil
- 1 pound ground sirloin
- 1 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- 1 teaspoon ground black pepper
- 12 ounces cream cheese, softened
- 1 (8-ounces) package cheddar jack cheese, shredded
- ***For the sauce:***
- 1/3 cup mayonnaise
- 1 tablespoon mustard
- 1 1/2 tablespoons ketchup
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- 1 tablespoon pickle brine
- ***Optional, for serving:***
- 1/4 cup dill pickles, chopped
- 1 cup lettuce, thinly sliced
- 1/4 cup red onions, diced
- 1/2 cup tomatoes, diced
- pita chips, to taste
