Fennel and Apple Slaw - Ginsberg's Foods
PREPARE SLICED FENNEL • 2 lb Thinly sliced fennel bulb • 1 tsp Salt to taste PREPARE JULIENNE OF APPLE • 2 ea Lemons, juiced • 2 lb Fuji apples, julienne PREPAR
Ingredients
- 2 lb Thinly sliced fennel bulb
- 1 tsp Salt to taste
- 2 ea Lemons, juiced
- 2 lb Fuji apples, julienne
- 2 cups Hellmann’s® Mayonnaise
- Salt to taste
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