Citrus + Fennel Salad with Crushed Olives

Citrus + Fennel Salad with Crushed Olives

www.annielucey.com

Seasonal, flexible, and boldly flavorful, this Citrus + Fennel Salad with Crushed Olives is everything I want in the middle of Winter. Make this no-cook recipe to serve alongside roasted salmon or...

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Ingredients

  • 4 oranges, grapefruits, tangerines, or combination of all. I love blood oranges and cara cara oranges together here.
  • 1 small fennel bulb
  • Juice of 1 small lemon
  • 10 castelvetrano olives
  • Good quality extra virgin olive oil for drizzling
  • Flaky salt, freshly cracked black pepper, and chili flakes
  • Few pinches fresh fennel fronds and mint, roughly chopped or torn

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