BOSH Bolognese with Courgetti

Ingredients

• 1 1/2 kg lamb mince
• 2 tbsp olive oil
• 6 rashers of unsmoked bacon, chopped
• 4 celery sticks, finely chopped
• 4 carrots, finely chopped
• 3 large red onions, peeled and finely chopped
• 6 cloves garlic, peeled and finely chopped
• 3 tbsp mixed herbs
• 2 tsp paprika
• 2 sprigs fresh rosemary, finely chopped
• 500g mushrooms, finely chopped
• 4 x 400g cans chopped tomatoes
• 6 tbsp tomato purée
• Celtic Sea or Himalayan Pink salt and freshly ground black pepper
• Parmigiano cheese
• Fresh basil leaves
• 1 courgette per person for the courgetti
• Olive oil for cooking