CHICKEN AND RICE | Ablas
DJAJ A RIZ Serves 6-8
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ablas.com.au.
Ingredients
- 2 x 500-600g whole chicken breasts on the bone, skin on
- 1 cinnamon stick
- 2 1/2 teaspoons salt
- 600g coarsely minced lean lamb
- 20g butter
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cinnamon, plus extra to garnish
- 1 1/2 cups (300g) long-grain rice, washed and drained
- olive oil, for cooking
- 1/2 cup (80g) pine nuts
- 1/2 cup (40g) flaked or slivered almonds
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