Slow Cooker Beef Pho | Lunch Lady Lou

Name: Slow Cooker Beef Pho | Lunch Lady Lou
Ingredients: 2 onions; 2 carrots; 10 button mushrooms, halved; 2 – 10 garlic cloves; 3 tbsp tamari; 1 tbsp maple syrup; Optional: Kaffir lime; 1 tbsp Chinese Five Spice OR 2 cinnamon sticks, 1 star anise, 4 cloves; 1 tbsp dried rosemary; 1 tbsp tomato paste; 500g chunk of beef – leave whole or dice into 2cm x 2cm chunks: oyster blade / chuck / brisket / cheek / topside / gravy beef; 2L water; Black pepper

lunchladylou.com.au

Elevate your dinner game with Lunch Lady Lou's Slow Cooker Beef Pho—5-minute prep, melt-in-your-mouth beef, and budget-friendly. Join The Kitchen Reset for more cooking tips!

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Ingredients

2 onions
2 carrots
10 button mushrooms, halved
2 – 10 garlic cloves
3 tbsp tamari
1 tbsp maple syrup
Optional: Kaffir lime
1 tbsp Chinese Five Spice OR 2 cinnamon sticks, 1 star anise, 4 cloves
1 tbsp dried rosemary
1 tbsp tomato paste
500g chunk of beef – leave whole or dice into 2cm x 2cm chunks: oyster blade / chuck / brisket / cheek / topside / gravy beef
2L water
Black pepper

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