Stovetop Baked Ziti with Meatballs - Mama Mancini's Recipes
Stovetop Baked Ziti with Meatballs recipe made the same way Dan Mancini’s grandmother taught him: with real ingredients, full flavor, and prepared with love.
Ingredients
- 1-pack of Mama Mancini meatballs and sauce heated and then crush the meatballs into the sauce.
- 1/2 lb of ziti cooked 2 minutes short of recommended time, drained and set aside.
- 6 ounces of ricotta cheese
- 8 ounces of mozzarella cheese shredded
- 1/2 cup of grated pecorino Romano cheese.
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