Banana Split Bread | Town & Country Markets

Banana Split Bread | Town & Country Markets

townandcountrymarkets.com

Courtesy of Kelsey, from our Mill Creek Market – this recipe has been passed down through generations in her family and was a favorite of her father, Randall.

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Ingredients

  • 1/2 cup unsalted butter, softened
  • 1 cup sugar
  • 1 egg, beaten
  • 1 cup mashed bananas (about two large)
  • 3 tablespoons milk
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped nuts (walnuts, pecans, etc.)

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