Caesar Pasta Salad • Kroll's Korner

Ingredients

• 8 oz. rotini pasta
• 4-6 cups romaine lettuce, washed and chopped
• 1 cup shaved Parmesan, plus more for serving
• 1, 4.5 oz. bag Caesar flavored croutons
• black pepper and salt, to taste
• optional add ons: tomatoes, avocado, chicken, bacon crumbles
• 3/4 cup Greek yogurt
• 1/2 cup fresh Parmesan cheese, grated
• 1/4 cup olive oil
• 3 Tbsp. freshly squeezed lemon juice
• 2 tsp. anchovy paste
• 2 tsp. Dijon mustard
• 2 cloves garlic, finely minced
• 1 tsp. Worcestershire sauce
• salt and pepper, to taste