Cheery Cherry Coconut Cannoli - Lucky Leaf
Recipes Step 1 In a bowl, using an electric mixer, beat mascarpone and 1 cup fruit filling until well combined and smooth.
Ingredients
- 1 8-ounce package mascarpone cheese, softened
- 1 can LUCKY LEAF® Premium Cherry Fruit Filling & Topping
- 1 teaspoon vanilla extract
- 1/2 teaspoon coconut extract, optional
- 1/2 cup toasted coconut flakes (see tips)
- 6 ounces white chocolate, squares or chips
- 10 unfilled cannoli shells
- powdered sugar for dusting
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