Easy breakfast casserole | Recipe | Kitchen Stories
A simple breakfast (or lunch) casserole, served with a light salad and warm bread, it’s super easy and satisfying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 10 eggs
- 10 1/2 oz potatoes
- 1 onion
- 1 clove garlic
- 3 1/2 oz brown mushrooms
- 7 oz spinach
- 1 cup heavy cream
- 1 tsp ground nutmeg
- 5 1/4 oz shredded cheddar cheese
- vegetable oil
- salt
- pepper
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