Hot-Wing-Flavored Chicken with Ranch Sauce | MyPlate
Enjoy this spicy chicken dish with a side salad or carrot and celery sticks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.
Ingredients
- 2 teaspoons hot pepper sauce (or to taste)
- 1 tablespoon lemon juice, fresh
- 2 teaspoons olive oil
- 4 chicken breast, boneless and skinless, all visible fat discarded (about 4 ounces each) (halved)
- 1 cup cornflake crumbs (about 2 cups flakes)
- 1/4 cup sour cream, light (or fat-free)
- 1/4 cup buttermilk, 1% low-fat
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried dillweed (crumbled)
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