Easy, Authentic French Baguette Recipe at Home - Saint Germain Bakery
There are many baguettes recipes available, but most are complicated and can't produce consistent results. So we set out to create a dead simple, foolproof recipe while achieving our focus on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stgermain.co.
Ingredients
- 20 1/4 oz all-purpose flour (weight)
- 12 oz water (room temperature, by weight)
- 1 1/2 tsp salt
- 1 tsp active dry yeast
- 2 tsp diastatic malt (optional, for beautiful color)
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