Bounded by Buns chili, cheese, and onion hamdog

Name: Bounded by Buns chili, cheese, and onion hamdog
Ingredients: 280 grams all-purpose flour (2 1/4 cups); 17 grams granulated sugar (1 tablespoon); 8 grams salt (1 teaspoon); 6 grams instant yeast (2 teaspoons); 38 grams butter, room temperature (3 tablespoons); 175 grams lukewarm water (3/4 cup); 1 egg white; sesame seeds; 1 hot dog; 4 ounces ground beef (a quarter of a pound); 1 slice of cheese (American, cheddar, Swiss or your favorite); 1 ⁄ 4 cup hot dog chili (click to view my recipe); 1 hamdog bun (from above); 1 cheese covered hamburger patty and hot dog (from above); pickled Vidalia onions (or another type of pickle - click to view my recipe); optional condiments (mayo, mustard, ketchup)

boundedbybuns.com

Want to eat a hot dog and a hamburger at the same time but can't figure out how to do it? Well, I've got a heck of a solution for you!

View full recipe on boundedbybuns.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.

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