Archers Butchers in Norwich
Archers Butchers supplies the finest produce, now avialable to order online.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at archersbutchers.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Colander
- Wooden spoon
- Stove
- Plate
- Serving bowl
Ingredients
- 1 x 400g pack fresh standard pork sausages of your choice
- 2 teaspoons oil
- 500g potatoes, unpeeled and cut into small cubes
- 1 onion, peeled and finely sliced
- 2 red peppers, deseeded and finely sliced
- 1 teaspoon garlic purée or paste
- 150ml apple juice or cider
- 150ml hot vegetable or chicken stock
- 1 teaspoon dried mixed herbs
- 100g green cabbage or kale, roughly chopped
- 1 x 170g can sweetcorn in water, drained or 175g frozen sweetcorn
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