Apple Sweet Potatoes - New York Apple Association

Ingredients

• 2 cups applesauce
• 4 medium sweet potatoes or 1 can (1 lb. 14 oz) sweet potatoes
• 1 tablespoon(s) prepared mustard
• 1/3 cup packed brown sugar
• Boil potatoes in water until tender. Remove from pan. Peel and slice potatoes and place in buttered, shallow two-quart baking dish.
• Combine applesauce, mustard and brown sugar. Spread over sweet potatoes.
• Bake at 400° F for 20 minutes or until hot and bubbly.
• Serve hot.