Pretzeled crescent dogs | Recipe | Bounded by Buns
A soft and salty pretzel wrapped around your favorite hot dogs. Perfect for dipping into mustard or cheese dip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 8 oz package of crescent roll dough
- 6 hot dogs, cut in half
- 5 cups water
- 2 tablespoons baking soda
- 1 whole large egg, beaten
- 1 tablespoon water
- pretzel salt, kosher salt or flaky sea salt
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