Homemade Flatbread Pizza Recipe | Recipe Cart

Name: Homemade Flatbread Pizza Recipe | Recipe Cart
Total time: 1 min
Ingredients: 1 teaspoon active dry or instant yeast; 1 teaspoon granulated sugar; 3/4 cup (180ml) warm water, (between 100-110°F, 38-43°C); 2 cups (250g) all-purpose flour or bread flour (spoon & leveled), plus more for hands and surface; 1 Tablespoon (15ml) olive oil, plus 1 teaspoon for brushing the dough; 1 teaspoon salt; optional: 1 teaspoon garlic powder or 1 clove minced garlic and/or 1 teaspoon Italian seasoning

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Homemade flatbread pizza in just 1 hour 10 mins! Soft, flavorful dough topped with olive oil and optional seasonings. Perfect for quick meal nights.

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Cooking tools:

Stand mixer
Mixing bowl
Kitchen towel
Measuring cup
Measuring spoon
Plastic wrap
Aluminum foil
Rolling pin
Parchment paper
Silicone baking mat
Baking sheet
Pizza stone
Fork
Oven
Pastry brush
Spatula
Chef's knife
Cutting board
Pastry cutter
Plate

Ingredients

1 teaspoon active dry or instant yeast
1 teaspoon granulated sugar
3/4 cup (180ml) warm water, (between 100-110°F, 38-43°C)
2 cups (250g) all-purpose flour or bread flour (spoon & leveled), plus more for hands and surface
1 Tablespoon (15ml) olive oil, plus 1 teaspoon for brushing the dough
1 teaspoon salt
optional: 1 teaspoon garlic powder or 1 clove minced garlic and/or 1 teaspoon Italian seasoning