French Bread Pizzas With Mozzarella and Pepperoni recipe for managing PCOS and pregnancy on Fertilit
Recipe by Katherine Sacks Forget about the freezer aisle! This classic is just as easy to make from scratch. For a spicy kick, add red-pepper flakes.
Ingredients
- 1 (12 –14") soft loaf French or Italian bread, split in half lengthwise
- 1 garlic clove, smashed
- 1/2 cup store-bought tomato sauce
- 1 cup coarsely grated mozzarella (about 4 ounces)
- 3 ounces sliced pepperoni
- 1/4 teaspoon crushed red-pepper flakes (optional)
- 2 tablespoons coarsely chopped fresh basil
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