Refried Beans and Rice Recipe: How to Make It

Refried Beans and Rice Recipe: How to Make It

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My children and grandchildren ask for this casserole all the time. I invented the recipe out of necessity one day using just what I had on hand.—Wanda Jacobs, Willard, Missouri

Keywords

  • refried beans and rice casserole
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Ingredients

  • 1 pound ground beef
  • 1 small onion, chopped
  • 1/2 cup chopped green pepper
  • 1 envelope taco seasoning
  • 3/4 cup water
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (14-1/2 ounces) stewed tomatoes
  • 1 can (8 ounces) tomato sauce
  • 1 cup uncooked instant rice
  • 1 can (16 ounces) refried beans
  • Shredded cheddar cheese and chopped green onions, optional

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