Ingredients
- 200 g fresh raspberries
- 100 g caster sugar
- 20 g lemon juice
- oil
- 250 g orange juice
- 250 g canned coconut milk
- 50 g pitted dates
- ½ tsp ground cardamom
- 160 g white quinoa
- 1 tsp vanilla bean paste
- 2 bananas
- 1000 g water
- 50 g fresh mixed berries
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