Lemon Blueberry Olive Oil Cake

Lemon Blueberry Olive Oil Cake

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Lemon Blueberry Olive Oil Cake Srv: 12 By: Chef Laurent Zirotti 3.2/5 rating (23 votes) CategoriesDesserts The Episode The Importance of Trade Season 11 Episode...

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Ingredients

  • 2 whole eggs
  • 1/3 cup granulated sugar
  • 1/4 cup yogurt or sour cream
  • 1/3 cup almond flour
  • 1/2 cup all purpose flour, sifted
  • 1 1/2 teaspoons baking powder (mixed with sifted flour)
  • 1/2 cup extra virgin olive oil
  • 1 large lemon, washed, grated in zest and the juice
  • 2 cups whole blueberries, washed
  • Powdered sugar, for serving

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