Peach Crumble (Ninja Foodi)
It’s nearing the end of peach season in the south. They are plentiful at the grocers, farmer’s market, and fruit stands. Peaches are great in pies and even ice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at craftstocrumbs.com.
Cooking tools:
- Multi-cooker
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry cutter
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Serving bowl
- Spatula
Ingredients
- 2 lbs fresh peaches, (5-6 peaches peeled and sliced)
- ¼ cup all-purpose flour
- ¼ cup brown sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground ginger (optional)
- 2 tablespoons butter
- 1 cup all-purpose flour
- ½ cup chopped pecans (or nut of choice)
- ¾ cup brown sugar
- 8 tablespoons (1 stick) butter, cold and cubed
- Pinch of salt
- Vanilla ice cream for serving (optional)
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