Molasses-Brined Roasted Chicken | Just A Pinch Recipes

Name: Molasses-Brined Roasted Chicken | Just A Pinch Recipes
Total time: 535 min
Ingredients: 1/2 cup(s) Kosher salt; 1/2 cup(s) dark molasses; 2 cup(s) ice cubes; 1 sweet onion, thinly sliced; 2 fresh thyme sprigs; 2 garlic cloves, peeled and sliced; 1/2 teaspoon(s) black peppercorns; 2 - 4 1/2 - 5 pounds whole chickens, cut into 4 pieces each (boneless breasts with first wing joint intact, legs whole with bone-in, carcasses reserved); 1/2 teaspoon(s) garlic salt; 2 tablespoon(s) canola oil; 8 garlic cloves, unpeeled; ## ROASTED CHICKEN JUS; 1/2 - sweet onion, thinly sliced; 1 small carrot, sliced; 1 celery rib, sliced; 1 fresh thyme sprig; 1 tablespoon(s) canola oil; 1 cup(s) dry white wine; 1 teaspoon(s) corn starch; 1 tablespoon(s) fresh flat-leaf parsley, minced; 1 teaspoon(s) fresh chives, minced; - reserved carcasses from molasses-brined roasted chicken

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A moist and delicious molasses-brined chicken plus a recipe for Roasted Chicken Jus. Don't be put off by the length of the ingredient list and directions -- thi

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

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Ingredients

1/2 cup(s) Kosher salt
1/2 cup(s) dark molasses
2 cup(s) ice cubes
1 sweet onion, thinly sliced
2 fresh thyme sprigs
2 garlic cloves, peeled and sliced
1/2 teaspoon(s) black peppercorns
2 - 4 1/2 - 5 pounds whole chickens, cut into 4 pieces each (boneless breasts with first wing joint intact, legs whole with bone-in, carcasses reserved)
1/2 teaspoon(s) garlic salt
2 tablespoon(s) canola oil
8 garlic cloves, unpeeled
## ROASTED CHICKEN JUS
1/2 - sweet onion, thinly sliced
1 small carrot, sliced
1 celery rib, sliced
1 fresh thyme sprig
1 tablespoon(s) canola oil
1 cup(s) dry white wine
1 teaspoon(s) corn starch
1 tablespoon(s) fresh flat-leaf parsley, minced
1 teaspoon(s) fresh chives, minced
- reserved carcasses from molasses-brined roasted chicken