Cajun-Crusted Seared Salmon

Ingredients

• 1 tablespoon olive oil
• 1 teaspoon fine sea salt
• 1/2 teaspoon freshly ground black pepper
• 1 teaspoon smoked paprika
• 1 teaspoon dried thyme
• 1 lemon, juiced
• 4 skinless salmon fillets (6 oz each)
• 1 teaspoon garlic powder
• 1 1/2 teaspoons onion powder
• 1 teaspoon dried oregano
• 1/2 teaspoon cayenne pepper
• 2 tablespoons butter