Berry brunch bake - Canada's Food Guide
This giant pancake is easy to make and fun to decorate. A great one-pot meal when you have many hungry people!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-guide.canada.ca.
Ingredients
- 125 mL (½ cup) whole wheat flour
- 125 mL (½ cup) all-purpose flour
- 310 mL (1 ¼ cups) lower fat milk or unsweetened fortified plant-based beverage
- 4 eggs
- 5 mL (1 tsp) vanilla extract
- 20 mL (1 ½ tbsp) honey
- 10 mL (2 tsp) non-hydrogenated margarine
- 45 mL (3 tbsp) vegetable oil
- 375 mL (1 ½ cups) frozen berries
- 125 mL (½ cup) almonds, slivered or chopped
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