Rich Low FODMAP Irish Soda Bread

Name: Rich Low FODMAP Irish Soda Bread
Total time: 55 min
Ingredients: Scant 2/3 cup (165 ml) lactose-free whole milk; 2 teaspoons lemon juice; 1 2/3 cups (241 g) low FODMAP gluten-free all-purpose flour, (such as Bob’s Red Mill Gluten Free 1 to 1 Baking Flour); 3 tablespoons sugar; 2 teaspoons caraway seeds; 1 teaspoon baking powder; (use gluten-free if following a gluten-free diet); 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup (83 g) raisins; 1 large egg, (at room temperature, well beaten); ¼ cup (57 g) unsalted butter, (melted)

www.fodmapeveryday.com

This Rich Low FODMAP Irish Soda Bread has the addition of melted butter, creating a richer version of the classic. Perfect for St. Patrick's Day or a snack!

View full recipe on www.fodmapeveryday.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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Ingredients

Scant 2/3 cup (165 ml) lactose-free whole milk
2 teaspoons lemon juice
1 2/3 cups (241 g) low FODMAP gluten-free all-purpose flour, (such as Bob’s Red Mill Gluten Free 1 to 1 Baking Flour)
3 tablespoons sugar
2 teaspoons caraway seeds
1 teaspoon baking powder; (use gluten-free if following a gluten-free diet)
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup (83 g) raisins
1 large egg, (at room temperature, well beaten)
¼ cup (57 g) unsalted butter, (melted)