Crab & Corn Chowder - Tanya's Kitchen
Indulge in Tanya's Crab & Corn Chowder—yummy and perfect for fall or as a hearty main course!
Ingredients
- 3 ears corn on the cob
- 4 cups milk
- 2 cups water
- 1 lb lump crab meat
- ¼ cup parsley
- 3 tbsp butter
- 3 tbsp flour
- salt and pepper
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